Looking for the ultimate Japanese seafood bowl experience near Haeundae Beach? Giyohang Haeundae (기요항 해운대점) serves premium Tokyo-style Kaisendon (seafood rice bowl) packed with fresh seafood piled high like a volcano.
Located conveniently on the 1st floor of Shilla Stay Haeundae, this spot offers a multi-course dining experience—starting with fresh sashimi, progressing to the rich seafood bowl, and finishing with a comforting warm Ochazuke broth.
Here is everything you need to know before visiting Giyohang in Busan!
🗺️ How to Visit Giyohang Haeundae: Visitor Guide
📍 快速信息
- 地址: 1F, Shilla Stay Hotel, 46 Haeundae-ro 570beon-gil, Haeundae-gu, Busan
- Hours: 11:30 – 21:30 (Break time: 15:00 – 17:30 / Last order: 21:00)
- 电话 +82 507-1447-3830 / +82 51-747-3830
- 价格区间: 每人 20,000 至 30,000 韩元
- 热门菜单: Giyohang (기요항 – Basic Seafood Bowl), Uni-dong (우니동 – Sea Urchin Bowl), Zeitaku-dong (제이타쿠동 – Premium Crab & Sea Urchin Bowl)
- 地图 在谷歌地图上查看
步行:
[ 🚇 Haeundae Station (Subway Line 2) / Exit 5 or 7 ]
│
▼ (Approx. 500m / 7–8 min walk)
│
[ 🍱 Giyohang Haeundae (Shilla Stay 1F) ]
[ 🏖️ Haeundae Beach ]
│
▼ (Approx. 200m / 3 min walk)
│
[ 🍱 Giyohang Haeundae (Shilla Stay 1F) ]
🚌 By Bus:
Take Bus No. 31, 39, 100, 141, or 200 $\rightarrow$ Get off at Haeundae Station or Haeundae Beach Stop $\rightarrow$ Walk 3–5 mins.
🚕 By Taxi:
Ask the driver to drop you off at "Shilla Stay Haeundae"
Approx. 5 mins from Marine City or Centum City (Basic fare or approx. ₩5,000–₩7,000).
✨ Inside Giyohang Haeundae: Menu & Food Review
Giyohang Haeundae is located on the 1st floor of Shilla Stay Hotel.

If you come to the area with photos on the building pillar, you will find the restaurant entrance.


The interior consists of counter bar seating and regular table seating.

I visited alone and sat at the counter bar seat.

This is the main menu cover. It is written in three languages with an explanation of the restaurant name.

Here is the main food menu featuring various Kaisendon seafood bowls.

This menu offers beverages including drinks, beer, and Japanese sake.

The Kaisendon seafood bowl that I ordered was served.

I ordered the signature Giyohang seafood bowl.
Although it is the basic menu option, it is extremely delicious.

When sitting at the counter bar, tamagoyaki, konjac noodles, and tuna sashimi are served in order on the left side, so you can enjoy them while waiting for your seafood bowl. I waited to take a photo first, though…

You can mix wasabi into the soy sauce and pour it over the seafood bowl. I like wasabi, so I added a generous amount.

After enjoying your meal, a refreshing plum sherbet is served for dessert. Overall, the ingredients are extremely fresh and diverse, offering rich and complex flavors. If you love seafood, everyone will be satisfied without exception. I also personally liked adding a bit of black pepper provided in front of the seat.

This is the back door entrance inside the hotel. If there is a waiting line during hot or cold weather, waiting near the indoor back door inside the hotel is much more comfortable.

How about enjoying a light coffee or dessert after your meal?
De Marigny, is a versatile restaurant where you can enjoy everything from meals and desserts to a light glass of wine.
阅读下一篇: [ 德玛里尼釜山:OPS面包店旁的优雅欧洲风早午餐与咖啡馆 ]
How about a quick walk around the area after your meal? It is a small island that is perfect for a light stroll. You might even spot some friendly stray cats, and walking along the coast offers stunning ocean views!
阅读下一篇: [ 冬柏岛指南:釜山海云台最佳海岸步道 ]







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