If you are looking for an elegant yet accessible casual fine-dining experience in 機張, Sobae Busan is an exceptional dining choice.
Located right next to the East Busan Osiria tourism complex, it offers convenient access when visiting 宜家 Dongbusan, 樂天精品奧特萊斯, and Lotte World Gijang.
This restaurant offers beautifully plated pasta, savory steaks, and thoughtfully curated wines in a sophisticated, modern atmosphere at very reasonable prices.
🗺️ How to Visit Sobae Busan: Visitor Guide & Location
📍 快速資訊
- 地址 1F, 60 Dongbusangwangwang 1-ro, Gijang-eup, Gijang-gun, Busan
- 電話: +82 507-1386-9430
- 時間: 12:00 – 22:00 (Break Time: 15:00 – 17:00) / Closed on Mon & Tue
- 價格範圍: ₩18,000 – ₩45,000 per person
- 熱門菜單: Red Shrimp X.O Pasta, Dry-Aged Duck, BM9+ Wagyu Steak, Curated Wine
- 地圖 在 Google 地圖上查看
步行:
[ 🛋️ IKEA Dongbusan ]
│
▼ (Approx. 150m / 2-3 min walk)
│
[ 🍷 Sobae Busan ]
[ 🚆 Donghae Line (Osiria Station) - Exit 1 ]
│
▼ (Approx. 800m / 10-12 min walk OR 3 min by Taxi)
│
[ 🍷 Sobae Busan ]
🚌 By Bus
Take Bus No. 38, 139, 185, or Express Bus 1001 ➔ Get off at "IKEA Dongbusan" (이케아동부산점) or "Dongbusan Tourism Complex" (동부산관광단지) Bus Stop ➔ Walk for about 2–3 minutes.
🚕 By Taxi
From Songjeong Beach / Haeundae Blueline Park (Songjeong Station): Approx. 3–5 mins (Basic fare / approx. ₩4,800–₩5,500).
From Lotte World Gijang / Haedong Yonggungsa Temple: Approx. 3–5 mins (Basic fare / approx. ₩4,800–₩5,500).
From Haeundae Beach / Centum City: Approx. 15–20 mins (Approx. ₩10,000–₩14,000).
✨ Inside Sobae Busan: Seating & Food Guide
Sobae is situated within the modern LHOUR complex in Osiria.

Arriving during the break time, we took the opportunity to explore the nearby LHOUR Art Gallery.

Striking art installations by Jean Jullien are placed throughout the plaza.

The restaurant occupies an attractive standalone building located right in the center of the complex.

A reflective water garden surrounds the building, creating a picturesque outdoor landscape during the day.

Stepping inside reveals a high-ceiling dining hall styled with a sleek and clean interior.

The dining menu begins with delicate one-bite appetizers and creative starters.

The following page features gourmet pastas, charcoal-grilled mains, and seasonal desserts.

A comprehensive drink menu is provided, offering coffee, draft beer, highballs, fine wines, and whiskies.

For our first dish, we ordered the Red Shrimp X.O Pasta paired with a glass of crisp Sauvignon Blanc white wine.

The pasta was plated so beautifully that it almost felt like a shame to eat it.

The dish harmonizes wonderfully with the tranquil garden scenery visible outside the window.

Because the chef hails from a famous Michelin-starred restaurant, the flavors were outstanding, making this dish feel like a true signature creation.

For the main course, we chose the lamb steak, which was also served with exquisite visual plating.

As it was a seasonal special, it no longer appears on the current menu, which is a bit unfortunate given how delicious it was.

The wine was a New Zealand Sauvignon Blanc, which paired impeccably with the seafood pasta. Since wine is available by the glass, ordering a glass alongside your meal is highly recommended.

The interior wall crafted with traditional Korean Hanji paper left a lasting impression, and enjoying a quiet dram of whisky at the bar counter would be wonderful in the evening.

The bar counter stretches impressively wide across the space.

Wishing to visit again soon, I regret not taking more photos during this meal, but I will make sure to update with more details on my next visit.

It is truly an alluring dining space that leaves you wanting to return.

Here is truly one of the finest accommodations in Busan.
Located very close to this restaurant, it will be the perfect choice for your stay.
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